Liquid sugar

Japanese: 液糖
Liquid sugar
Originally it refers to a highly concentrated solution, but in recent years it often refers to a liquid of isomerized sugar or a mixture of glucose and isomerized sugar.

Source: Asakura Publishing Nutrition and Biochemistry Dictionary Information

Japanese:
本来濃度の濃い溶液をいうが,近年は異性化糖の液やグルコースと異性化糖の混合液などをいう場合が多い.

出典 朝倉書店栄養・生化学辞典について 情報

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