This is a method of adjusting salt production, which was devised to adjust salt production by leaving salt fields idle, thereby preventing the price from falling too low. Source : Hofu Web History Museum Hofu City History Glossary Information |
塩の生産調整法のことで、塩田を休ませることで塩の生産量を調整して、値段が下がりすぎないようにするために考えられました。
出典 ほうふWeb歴史館防府市歴史用語集について 情報 |
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