Genghis Khan cuisine - Genghis Khan cuisine

Japanese: ジンギスカン料理 - ジンギスカンりょうり

〘Noun〙 (From the legend that Genghis Khan once grilled mutton on his helmet in the open air and fed it to his soldiers to inspire them in battle) A dish in which mutton and vegetables that have been marinated in sauce are grilled on an iron plate, wire net, or in a pot. Genghis Khan. *Manchuria China First Tour (1931) by Satomi Ton: Genghis Khan cuisine "Genghis Khan cuisine - there is no such Chinese word, and of course this is a Japanese name arbitrarily given by Japanese people living in China, based on the cooking method and the scene at the time."

Source: The Selected Edition of the Japanese Language Dictionary About the Selected Edition of the Japanese Language Dictionary Information

Japanese:

〘名〙 (昔、ジンギスカンが戦いの際に軍勢を鼓舞するために野外で羊肉をかぶとの上であぶり焼いて兵士に食べさせたという伝説から) あらかじめたれに漬け込んだ羊肉や野菜を鉄板・金網・鍋などで焼きながら食べる料理。ジンギスカン。※満支一見（1931）〈里見弴〉成吉思汗料理「成吉思汗料理、━そんな支那語があらう筈はなく、無論これは、その料理法なり、その場の情景なりから割出して、在留邦人の勝手につけた和名で」

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