A famous confectionery made and sold by Awamochi Tokoro Sawaya in Kyoto City, Kyoto Prefecture. It is sold in front of Kitano Tenmangu Shrine. It is made of rolled millet mochi wrapped in sweet bean paste or coated with kinako (soybean flour). Source: About Shogakukan Digital Daijisen Plus Information |
京都府京都市、粟餅所澤屋が製造・販売する銘菓。北野天満宮の門前菓子。粟餅の丸めたものでこし餡で包んだものときな粉をまぶしたものがある。
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