〘 noun 〙 A type of dish. The stalks of butterbur (fuki) are boiled in soy sauce, sake, etc. until they turn a golden brown. [Season: Summer] *Rakugo story, Tatsumi no Tsujiuranai (1896) by Tachibana Enkyo IV "Give one to the rickshaw driver. There's some character butterbur (buki) in the new sashimi." Source: The Selected Edition of the Japanese Language Dictionary About the Selected Edition of the Japanese Language Dictionary Information |
〘名〙 料理の一つ。蕗(ふき)の茎を醤油、酒などできゃら色に煮つめたもの。《季・夏》※落語・辰巳の辻占(1896)〈四代目橘家円喬〉「車夫(わかいしゅ)へ一本つけてお上げ。新しいお刺身にキャラ蕗(ブキ)があったよ」
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