...Fish dishes include smoked or pickled herring, carp, trout, and eel, and sweets include Baumkuchen. In Austria, Wiener Schnitzel, a cutlet made of thinly sliced veal coated in breadcrumbs and deep-fried, and Tafelspitz, a beef stew, are famous. Also well-known are sweets such as Sachertorte, a chocolate cake, and Apfelstrudel, made with apples. *Some of the terminology explanations that mention "Wiener Schnitzel" are listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…魚料理ではニシンの薫製や酢づけ,あるいはコイ,マス,ウナギなど,菓子ではバウムクーヘンがあげられよう。オーストリアでは子牛肉の薄切りにパン粉をまぶして揚げたカツレツのウィーナーシュニッツェルwiener Schnitzelや,ターフェルシュピッツTafelspitzという牛肉の煮込みが名高い。また,ザハートルテSachertorteと呼ぶチョコレートケーキやリンゴを使ったアプフェルシュトゥルーデルApfelstrudelなどの菓子もよく知られている。… ※「ウィーナーシュニッツェル」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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