…It is often used in French dishes that use escargot, and is also cultivated in Europe for its use as a spice in salads, omelets, gratins, sauces, etc. The word estragon comes from French, and in English it is also called tarragon. The stem is upright, 40 to 120 cm tall, and the rhizome is long and spreads horizontally. … *Some of the terminology explanations that mention "tarragon" are listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…エスカルゴを用いたフランスの料理によく用いられ,サラダやオムレツ,グラタンやソースなどの香辛料にも使用するため,ヨーロッパでは栽培されている。estragonはフランス語由来,英語ではまたタラゴンtarragonともいう。茎は直立し,高さ40~120cm,根茎は長く横にはう。… ※「tarragon」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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