A one- to two-year-old vegetable of the Brassicaceae family. It is closely related to turnips, has large basal leaves, and produces high-quality vegetables as the weather gets colder. It is mainly grown in Nagano Prefecture and is famous as a winter pickle. Source : Heibonsha Encyclopedia About MyPedia Information |
アブラナ科の一〜二年生野菜。カブに近縁で根出葉は大きく,寒くなるにつれて品質のよい菜を収穫できる。おもに長野県で栽培され冬の漬物として著名。
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