…For pigs, the amount of blood is about 2.3 liters per animal, and for cows, it is about 10 liters. However, because this blood is easily contaminated and spoiled during processing, for technical and hygienic reasons, most of it is simply processed into dried blood meal and used as livestock feed or fertilizer. However, blood contains 18-20% protein and is highly nutritious, and in Europe and the United States, it is being used as a food source to replace plant proteins such as soybeans and wheat. *Some of the terminology that refers to "dried blood meal" is listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…1頭当りブタでは約2.3l,ウシでは約10lにもなる。ただしこれらの血液は処理中に汚染されやすく,腐敗しやすいため,技術と衛生面から,多くは簡単な処理による乾燥血粉として家畜の飼料または肥料とされている。しかし血液はタンパク質を18~20%も含み,栄養価も高く,欧米ではダイズやコムギなどの植物タンパク質にかわるものとして食料化がはかられている。… ※「乾燥血粉」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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