Achara pickles - Achara pickles
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Seasonal vegetables pickled in sweet vinegar with chili peppers. A type of Nanban cuisine, it is a kind of Japanese-style pickle. Daikon radish, turnip, ginger, lotus root, etc. are used. Source : Heibonsha Encyclopedia About MyPedia Information |
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トウガラシを入れた甘酢に季節の野菜をつけたもの。南蛮料理の一種で，いわば和風のピクルス。ダイコン，カブ，ショウガ，蓮根(れんこん)などを用いる。
出典 株式会社平凡社百科事典マイペディアについて 情報 |
<<: Achan people (Achang people) - Achan people (English spelling) Ā chāng zú
>>: Acha no Tsubone - Acha no Tsubone
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