Male section - Obushi

Japanese: 雄節 - オブシ
Male section - Obushi
Katsuobushi is made from the meat from the back of the bonito. Dorsal segment Sebushi .⇔ Female Mebushi .

Source: About Shogakukan Digital Daijisen Information | Legend

Japanese:
カツオの背側の肉で作ったかつお節。背節せぶし。⇔雌節めぶし

出典 小学館デジタル大辞泉について 情報 | 凡例

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