...It is a hardy plant that can be propagated by seeds or cuttings. In warm regions, the underground stems do not die even in winter, and sprout again from the stalk the following spring. The leaves contain a substance called stevioside, which is said to be 300 times sweeter than sugar. Picking the leaves and adding them to tea gives it a refreshing sweetness. *Some of the terminology that mentions "stevioside" is listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…種子でも挿木でも増やすことができるじょうぶな植物で,暖地では冬でも地下茎は枯れず,翌春再び株からもえ出る。葉には砂糖の300倍も甘いとされるステビオシドsteviosideという成分が含まれている。葉を摘み採って紅茶などに入れるとさわやかな甘みが出る。… ※「stevioside」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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