Cellar
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Also called a wine cellar. A cave, a space located underground or elsewhere suitable for storing wine at an appropriate temperature and humidity. Source: Asakura Publishing Nutrition and Biochemistry Dictionary Information |
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ワインセラーともいう．穴蔵のことで，地下などに設けられたワインを適当な温度，湿度に貯蔵するのに適した空間．
出典 朝倉書店栄養・生化学辞典について 情報 |
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