Wafer
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A type of Western-style dried confectionery that is lightly baked into a thin plate shape. It is made from flour, sugar, eggs, milk, and flavorings. It is usually filled with cream or chocolate and cut into strips. It is suitable for feeding sick people and infants, and is used as an accompaniment to ice cream or as a decoration for Western-style confectionery. Source : Heibonsha Encyclopedia About MyPedia Information |
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薄板状に軽く焼いた洋干菓子の一種。小麦粉，砂糖，鶏卵，牛乳，香料などが材料。ふつうクリーム，チョコレートなどをはさみ短冊形に切る。病人・幼児食に適し，アイスクリームに添えたり洋菓子の飾り細工などに使用。
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