Volatilization - volatilization

Japanese: 揮発 - きはつ

〘noun〙① (adjective verb) (━suru) The process of a liquid evaporating at room temperature. Also, the state of having such a property. Evaporation. ※Medical Handbook (1805) 3 "Vaporize steam " ※Beio Kairan Jikki (1877)〈Kume Kunitake〉 2 "Fermented fruit pulp is called 'wine'.〈Omitted〉When it is steamed, the volatile matter is removed and the product is prepared as alcoholic beverages." ② Abbreviation of "kihatsuyu (volatile oil)". ※Hyakkien Essays (1933)〈Uchida Hyaku〉Hyakkien Shinsho "It evaporates and doesn't come off even if you wipe it."

Source: The Selected Edition of the Japanese Language Dictionary About the Selected Edition of the Japanese Language Dictionary Information

Japanese:

〘名〙① (形動) (━する) 常温のもとで、液体が気化すること。また、そういう性質であるさま。蒸発。※医範提綱（1805）三「蒸気を揮(キ)発し」※米欧回覧実記（1877）〈久米邦武〉二「果漿を醸せるを『ワイン』と謂ふ。〈略〉之を蒸餡し、揮発分をとりて製調したるを、火酒類とす」② 「きはつゆ（揮発油）」の略。※百鬼園随筆（1933）〈内田百〉百鬼園新装「揮発で拭いても落ちないんですもの」

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