Also called "Swallow's nest" or "Swallow's nest". An ingredient in Chinese cuisine. It is the nest of a swiftlet, found mainly in Southeast Asia and built on coastal cliffs. It is made by solidifying seaweed with saliva, and is used as a soup base when it is thoroughly loosened in boiling water. It is delicious, but expensive because it is difficult to collect. → Related topics Chinese cuisine | Manchu Han Dynasty Source : Heibonsha Encyclopedia About MyPedia Information |
〈燕の巣〉,燕窩(えんか)とも。中国料理の材料。アナツバメの巣で,おもに東南アジアに産し,海岸の断崖につくられる。海草を唾液で固めたもので,熱湯に入れよくほぐしスープの実とする。美味であるが採取が困難のため高価。 →関連項目中国料理|満漢全席 出典 株式会社平凡社百科事典マイペディアについて 情報 |
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