...Keratin and other proteins are also used as foam stabilizers, and beer foam is stabilized by various proteins. Albumin foam is also well known, and whipped cream and whipped eggs are very familiar. An important industrial application of foam is flotation, where, for example, metal sulfide particles are captured and collected by the foam by adding xanthogenate as a collector. ... *Some of the terminology that refers to "albumin foam" is listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…泡沫安定剤としてはケラチンなどのタンパク質も使われ,ビールの泡も種々のタンパク質などにより安定化されている。アルブミン泡沫もよく知られ,泡立ちクリームや泡立て卵は非常になじみ深いものである。泡沫の重要な工業的応用に浮遊選鉱があり,たとえば捕集剤としてキサントゲン酸塩を加えることにより金属硫化物粒子は泡によって捕捉され集められる。… ※「アルブミン泡沫」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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