...In societies where dynasties were established, culinary techniques developed in the imperial courts where power and wealth were concentrated, allowing chefs to gather a wide variety of ingredients from various regions and have them prepare luxurious dishes that require a lot of time and effort. Therefore, in many countries, the most refined classical cuisine of that country can be found in imperial court cuisine. With the establishment of civil society in the early modern period, restaurants appeared in each country, and today the most advanced culinary techniques in each country are displayed by chefs in high-class restaurants. ... *Some of the terms used in reference to "court cuisine" are explained below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…王朝が成立した社会においては,さまざまな地方から多種の材料を集め,料理人に手間暇をかけたぜいたくな料理をつくらせることができる,権力と富が集中した宮廷において料理技術が発達した過去をもつ。したがって,多くの国において宮廷料理にその国の古典的料理の最も洗練されたものを見いだすことができる。近世の市民社会の成立にともなって,各国に料理屋が出現し,現在ではそれぞれの国の料理技術の最も高度なものは高級料亭の料理人たちによって発揮される。… ※「宮廷料理」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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