...Over the long history of agriculture, this has gradually changed to more productive varieties, but most of the wheat cultivated today is common wheat ( T. aestivum L.) (illustration). *Some of the terminology explanations that refer to "eight-grain wheat" are listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…長い農耕の歴史の中でしだいに生産性の高い品種にかわってきたが,現在栽培されているのは大部分がパンコムギT.aestivumL.(英名common wheat,フツウコムギともいう)(イラスト)である。 ※「一粒系コムギ」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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