Surimi

Japanese: すり身
Surimi
It is ground fish meat and used as an ingredient in fish paste products.

Source: Asakura Publishing Nutrition and Biochemistry Dictionary Information

Japanese:
すり潰した魚肉で,水産練り製品の原料に使う.

出典 朝倉書店栄養・生化学辞典について 情報

<<:  Sluter, Claus

>>:  Suribotoke - Suribotoke

Recommend

Coming of Age Ceremony - Seinenshiki

It is also called the Coming of Age Ceremony. It ...

Optical amplifier

An amplifier that can amplify optical signals as ...

Killturk - Killturk

…It is translated as the festival of the dedicati...

Valleys

An American composer born in France. After aspirin...

IUPS - Internet Up and Down Services

International Union of Physiological Sciences . Fo...

Rickets (Kurbyō)

Vitamin D deficiency seen in children (in adults, ...

Cult Movies - Cult Movies

...American film (produced in 1969). A cult movie...

Chronicles of Emperor Murakami

Also called "Tenryaku Goki" and "Mu...

Theurgy

The original meaning of the word is a compound wor...

Raynaud's disease

What is the disease? Arteries expand and contract...

Golden Ring - Golden Ring

Zolotoye kol'tso ( Zolotoye kol'tso ) is a...

Kandahar (English spelling)

It is the capital of Kandahar Province in southea...

《Gyokuzui》

…Do-ka founded Tofuku-ji Temple on the site of Ho...

Democratic Party for the People

A Japanese political party. It was founded on Apri...

Karlheinz Stockhausen

German composer and music theorist. Born in Mödra...