...It is found in the central and southern parts of Honshu, Okinawa, the Korean peninsula, and China. It has a body shape similar to that of a filefish, and because its thick skin is peeled off before cooking, it is often called kawahagi (Kagoshima) or hage (Kochi, Wakayama, Shimonoseki, etc.). It has a row of 4 to 5 small black projections on the rear side of its body, just before the base of its tail. *Some of the terminology that refers to "filefish (nizadai)" is listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…本州中部以南,沖縄,朝鮮半島,中国に分布する。カワハギに似た体型をしており,また厚い皮をはいで料理するのでカワハギ(鹿児島),ハゲ(高知,和歌山,下関など)と呼ばれることも多い。体側後部,尾の付け根の前に4~5個の黒い小突起が並ぶ。… ※「カワハギ(ニザダイ)」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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