〘noun〙 (à la carte meaning "according to the menu") A dish that can be freely selected and ordered one at a time in addition to a set meal or lunch. A la carte dish. A dish of one's choice. ※Daiei Yuuki ( 1908 )〈Sugimura Sojinkan〉Postscript: "Dinner is an a la carte, and one can order whatever one likes." Source: The Selected Edition of the Japanese Language Dictionary About the Selected Edition of the Japanese Language Dictionary Information |
〘名〙 (à la carte 「メニューによって」の意) 定食やランチに対して、一品ずつ自由に選んで注文する料理。一品料理。お好み料理。※大英游記(1908)〈杉村楚人冠〉後記「夕餐(ゆふげ)はアラ、カルトで、勝手に好きな者をやる」
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