〘 noun 〙 A place where customers can eat cooked food and drink. Restaurants, cookeries, caterers, etc. ※Koibo Nagashi (1898) by Oguri Fuyō, 4 : "A kind of stench is unavoidable in such low-class restaurants ." Source: The Selected Edition of the Japanese Language Dictionary About the Selected Edition of the Japanese Language Dictionary Information |
〘名〙 調理した飲食物を客に食べさせる店。レストラン、料理店、仕出屋など。※恋慕ながし(1898)〈小栗風葉〉四「恁(かか)る下等の飲食店(インショクテン)には免れぬ一種の悪臭」
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