Fish ham

Japanese: 魚肉ハム
Fish ham
Ham made from fish meat, often tuna.

Source: Asakura Publishing Nutrition and Biochemistry Dictionary Information

Japanese:
魚肉を原料として製造するハム.マグロ類が原料になる場合が多い.

出典 朝倉書店栄養・生化学辞典について 情報

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