...Factories for sweet potato, cassava, and sago starch use the same basic process, but they are not as large-scaled or streamlined as those for potato starch. (2)Maize starch manufacturing method The method for obtaining starch from corn is called wet milling. The distinctive feature of this process is that after soaking the corn in sulfurous acid water, all processing is carried out in liquid, and the starch, protein, germ, and husk are separated into their pure forms. *Some of the terminology that refers to "wet milling" is listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…サツマイモ,キャッサバ,サゴヤシデンプンなどの工場も基本的には同じ工程であるが,ジャガイモデンプンほど大型化,合理化がなされていない。(2)トウモロコシデンプンの製造法 トウモロコシからデンプンを得る方法は,ウェットミリングwet millingと呼ばれる。この工程の特徴は,トウモロコシを亜硫酸水に浸漬した後に,すべての処理を液中で行い,デンプン,タンパク質,胚芽,外皮をそれぞれ純粋な形に分離してゆく点にある。… ※「ウェットミリング」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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