…The Spaniards began to use it as a general term to describe corn alcohol from different regions, and even similar alcohol made from different ingredients, a term that continues to this day. In the Quechua language of the Andean highlands, it is called aqa. [Tomoeda Hiroyasu] … *Some of the terminology that mentions "aqa" is listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…スペイン人は異なる地域のトウモロコシ酒,さらには別の原料による同類の酒を記述する一般名称として用いるようになり,今日にいたっている。アンデス高地のケチュア語ではアハaqaという。【友枝 啓泰】。… ※「aqa」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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