…It has been cultivated since the Edo period. The Hokkaido variety is called Ezokirinsou, and its stem branches well and becomes woody at the bottom. Overwintering buds form above ground and send out stolon branches underground. … *Some of the terminology that refers to "Ezo Kirinsou" is listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…江戸時代から栽培される。北海道産のものはエゾキリンソウと呼ばれ,茎はよく分枝し,下部は木質化する。越冬芽は地上で形成し,地下に走出枝を出す。… ※「エゾキリンソウ」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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