Kagetsuanryu

…However, there were some who called themselves the second or third generation of Baisao, such as Kasahara Hogan and Baijken Baisao Tougyu. Daiten Zenshi, who was close to Baisao, was the second generation, and Monchu Zenshi, a fellow sencha brewer, was the third generation. Tanaka Kaku was the first to claim to be the head of the school, and founded the Kagetsuan school, which is now in its fifth generation. Ogawa Kashin did not name his school at first, but his unique sencha techniques gained a reputation and the school became known in Kyoto as the Kashin school. …

*Some of the terminology that refers to "Kagetsuan-ryu" is listed below.

Source | Heibonsha World Encyclopedia 2nd Edition | Information

…もっとも笠原方巌や梅樹軒売茶東牛のように売茶翁の2代目，3代目を自称するものもいた。売茶翁と親しかった大典禅師を2世，その煎茶仲間の聞中禅師を3世とし，みずからを高遊外翁3世の伝統を継ぐとしたのが田中鶴翁であり，初めて家元を称し花月菴流を開き今日5代目に至っている。小川可進は，初めとくに流派を名乗ることはなかったが，その独自な煎茶技法が評判を得，洛中に可進流の名で知られるにいたった。…

※「花月菴流」について言及している用語解説の一部を掲載しています。

出典｜株式会社平凡社世界大百科事典 第２版について | 情報