Acylated glycerols include monoacylglycerols (monoglycerides), diacylglycerols (diglycerides), and triacylglycerols (triglycerides). Source: Asakura Publishing Nutrition and Biochemistry Dictionary Information |
アシル化されたグリセロールで,モノアシルグリセロール(モノグリセリド),ジアシルグリセロール(ジグリセリド),トリアシルグリセロール(トリグリセリド)がある. 出典 朝倉書店栄養・生化学辞典について 情報 |
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