…It was elevated to an archbishopric in the early 19th century, and to this day retains a strong religious flavor. It is famous for its fruit and wine, especially the red wine Egri Bikaber (Bull's Blood). After World War II, it also underwent significant industrialization. … *Some of the terminology explanations that mention "Egri Bikaber" are listed below. Source | Heibonsha World Encyclopedia 2nd Edition | Information |
…19世紀初めに大司教座に昇格,今日まで宗教的色彩を濃く残す。果実とワイン,とくに赤ワインのエグリ・ビカベール(雄牛の血)で有名。第2次大戦後は工業化も著しい。… ※「エグリ・ビカベール」について言及している用語解説の一部を掲載しています。 出典|株式会社平凡社世界大百科事典 第2版について | 情報 |
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