The brown algae family. They are also called brown algae. They contain a large amount of xanthophyll and are brown in color. They include the Laminariales, which includes kombu and wakame, and the Fucales, which includes hijiki. Source: Asakura Publishing Nutrition and Biochemistry Dictionary Information |
褐藻綱のこと.褐色藻ともいう.多量のキサントフイルを含み,褐色を示す海藻で,コンブ,ワカメの属するコンブ目,ヒジキの属するヒバマタ目などがある.
出典 朝倉書店栄養・生化学辞典について 情報 |
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